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Ready to bring your cheese board to the next level

Ready to bring your cheese board to the next level?🍴⠀The @roccatoscanaformaggi pecorino is prepared using the old cheese dairy recipe. The cheese is made with sheep's milk from farms in the area. The Style once did hone in special rooms is placed under the hay and ripened. The hay gives a unique aroma and an amber color typical of aging under hay. Decorative hay wires are left on the cheese before being released on the market. Cheese to taste in purity to understand its fineness.

The intense and complex character of the "Se" by ⠀@gianfrancofinoviticoltore makes this Apulian Primitivo unique of its kind. 🍷

The mythic Spaghetti alla Nerano made with @pasta_

The mythic Spaghetti alla Nerano made with @pasta_rummo⠀𝗦𝗵𝗼𝗽 𝘁𝗵𝗲 𝗳𝗿𝗲𝘀𝗵𝗲𝘀𝘁 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝘀 ⠀-⠀- ⠀𝗦𝘁𝗮𝗿𝘁 𝗯𝘆 𝗰𝗹𝗶𝗰𝗸𝗶𝗻𝗴 𝘁𝗵𝗲 𝗹𝗶𝗻𝗸 𝗶𝗻 𝗯𝗶𝗼 !

@villasandi Asolo Extra Brut 'Nero' DOCG is the pe

@villasandi Asolo Extra Brut 'Nero' DOCG is the perfect way to celebrate the weekend ⠀𝗦𝗵𝗼𝗽 𝘁𝗵𝗲 𝗳𝗿𝗲𝘀𝗵𝗲𝘀𝘁 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝘀 ⠀-⠀- ⠀𝗦𝘁𝗮𝗿𝘁 𝗯𝘆 𝗰𝗹𝗶𝗰𝗸𝗶𝗻𝗴 𝘁𝗵𝗲 𝗹𝗶𝗻𝗸 𝗶𝗻 𝗯𝗶𝗼 !

Aged 30 months for pure sweetness and indistingui

Aged 30 months for pure sweetness and indistinguishable flavor ⠀This stunning nera #prosciuttodiparma by @eliprosciutti is a must for every restaurant !⠀𝗦𝗵𝗼𝗽 𝘁𝗵𝗲 𝗳𝗿𝗲𝘀𝗵𝗲𝘀𝘁 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝘀 ⠀-⠀- ⠀𝗦𝘁𝗮𝗿𝘁 𝗯𝘆 𝗰𝗹𝗶𝗰𝗸𝗶𝗻𝗴 𝘁𝗵𝗲 𝗹𝗶𝗻𝗸 𝗶𝗻 𝗯𝗶𝗼 !

Rate this beauty from 1 to 10 in the comment👇⠀Explore between dozens of pizzas ingredients including premium quality flours and more.⠀𝗦𝗵𝗼𝗽 𝘁𝗵𝗲 𝗳𝗿𝗲𝘀𝗵𝗲𝘀𝘁 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝘀 ⠀-⠀- ⠀𝗦𝘁𝗮𝗿𝘁 𝗯𝘆 𝗰𝗹𝗶𝗰𝗸𝗶𝗻𝗴 𝘁𝗵𝗲 𝗹𝗶𝗻𝗸 𝗶𝗻 𝗯𝗶𝗼 !

Those white truffles from @tartuflanghe are stunni

Those white truffles from @tartuflanghe are stunning !😍 ⠀What are the must-try dishes with truffle on top?

What’s your fav veggie meal?⠀ Let us know in t

What’s your fav veggie meal?⠀Let us know in the comments 👇⠀𝗦𝗵𝗼𝗽 𝘁𝗵𝗲 𝗳𝗿𝗲𝘀𝗵𝗲𝘀𝘁 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝘀 ⠀-⠀- ⠀𝗦𝘁𝗮𝗿𝘁 𝗯𝘆 𝗰𝗹𝗶𝗰𝗸𝗶𝗻𝗴 𝘁𝗵𝗲 𝗹𝗶𝗻𝗸 𝗶𝗻 𝗯𝗶𝗼 !

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